Wednesday, March 22, 2006

Of Cell Phones, Coca Cola, and Mexico

Re: [spiers] Of Cell Phones, Coca Cola, and Mexico

yes, Bevmo in the Bay Area has big displays of mexican cocacola catering to
people who like
coke the way it tasted in the 1960's, and for mexicans who do not like the usa
taste. Due to
sugar subsidies, we in USA pay 2.5 times the world price for sugar, so we use
corn syrup
which is subsdized too. USA pays the most for everything.

John
>
> Also mentioned about Mexico.....
>
> Evidently there is US demand for Mexican Coca Cola. Mexican Coca Cola
> uses cane sugar as the sweetner, while Coke made in the US uses high
> fructose corn syrup. For Coca Cola aficionados, the Mexican coke
> tastes better. In the Seattle area, I have seen a Mexican restaurant
> selling the classic looking glass bottles of Mexican coca cola.
>
> Anthony


0 comments: