You need a desire to be there, and invest a day in pulling together the tools and tactics plus the attitude to proceed.
Exporting food and beverage from the USA is the fastest growing export segment, and the pendulum is swinging toward small businesses. Whether you have your own products, or will represent producers, the UCBerkeley Extension Exporting Food Seminar will show you have to trade food and beverage at the small business level in which export sales are no more difficult and every bit as profitable as domestic sales. It is all tools and tactics plus attitude. You will complete all you need to get started in the one day seminar, and have after-seminar support directly from me.
For my part I have been teaching, writing and consulting on this topic, generating export sales for companies large and small, and I have reduced the necessary means to a one day seminar. You will not find this information anywhere else, although it it widely practiced by those succeeding in the field.
Your next opportunity is -
|Mon 8:30AM - 5:00PM|
17 Nov 2014
|San Francisco Campus|
Click here to enroll.
Be trading food products world wide as a lifestyle and a business. Be on your way by the end of the day, 17 November. This is live and in person, and I look forward to meeting you.
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