Instead of you becoming expert in international trade before you begin, you can begin by becoming expert in the int'l trade of your product. Easier and faster. And find customers first, and then develop the product. My courses are unique for these approaches, and why I have over 50 five star ratings for my book (out of some 60) and highly rated seminars. Get grounded in the right orientation saves you time and money getting to sales... you can always become expert in int'l trade after you make your money.
Here is a rundown on seminars I am offering this Winter:
Start-up Import Export, All Day Live Intensive:
Feel free to forward this by email to three of your friends.
Here is a rundown on seminars I am offering this Winter:
Start-up Import Export, All Day Live Intensive:
Orange Coast College, Los Angeles, 28 February, 2015
College of San Mateo (San Francisco) CA March 7, 2015
Portland Community College 18 April 2015 (Link coming)
Online Courses -
Exporting Food Project, all day live intensive:
Export Food as a Small Business - UCBerkeley Extension San Francisco 4/27/2015
Online Course
Exporting Food As A Small Business Starts Feb 25, 2015
Feel free to forward this by email to three of your friends.
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